The Downtown Farmers Market is proud to enter its 34th year as Salt Lake City's most beloved summer tradition for residents and visitors. It will be held on Saturdays, June 7th through October 25th from 8am to 2pm.
The Downtown Farmers Market exists to strengthen and support small local farms and businesses as they bring their products directly to the public. Our farmers and producers offer the freshest local fruits and vegetables as well as a wide variety of grass-fed meats, eggs, dairy, honey, and flora, along with the region's best locally made sauces, spreads, baked goods and culinary accoutrements.
Urban Food Connections of Utah (UFCU) is a 501(c)(3) nonprofit organization that nourishes a healthy and joyful community through the creation of food-centric experiences, gathering spaces, educational programming and entrepreneurial opportunities.