Community Affairs
Hear stories and interviews about the people and issues that shape Utah.
WEU: Utah’s State of the Environment Report for 2015
Posted January 10th, 2016By John Worlock, Member of Board of Directors of Save Our Canyons
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Vox Pop: SLC Inauguration
Posted January 5th, 2016Calvary Baptist Choir sings at Inauguration Day 2015 in SLC.
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PODCAST: The Utah Foodie on 'Going Vegan' with Ian Brandt of Vertical Diner
Posted January 5th, 2016Vertical Diner and Sage’s Cafe are two leading restaurants in Utah that promote plant-based foods on their menu, with large offerings of exclusively vegetarian and vegan dishes. Today, vegan and vegetarian menu options aren’t uncommon — but 17 years ago, in 1998, it was rare… and the thought of opening a vegetarian-only restaurant in Salt Lake City seemed impossible. It was then that Ian Brandt, owner of Vertical Diner and Sage’s Cafe, set out to popularize a non-meat diet (beyond tasteless leafy salads!) and provide better dining options for vegetarians and vegans in Salt Lake City.
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PODCAST: Culture Jock Talks 'Womenpreneurs' with Liz Galloway
Posted January 5th, 2016With a world of experience under her belt as a travel and leisure marketing/consulting expert, Liz Galloway shares what it takes to carve out a career as a "womanpreneur." #CultureJock Lance Allred talks to her about her passion for travel and the non-profits she's created to give back to local and global communities.
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