RadioACTive 01.09.24

  • January 9, 2024
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Utah Snow Survey's Jordan Clayton rates the weekend snow storms and whether we can make it all up by spring! Plus, Land + Water with Chef Bleu Adams and friends, and Native Gardens gets ready to bow at Pioneer Theatre Co.

Tonight's show features the following people, organizations and/or events. Check them out and get plugged into your community!

Timothy Douglas talks about directing Native Gardens by Latinx playwright Karen Zacarías—one of the most frequently-produced playwrights in the United States over the past few years. Native Gardens runs Jan. 12-27 at Pioneer Theatre Company. For tickets, click here

  • About Native Gardens: Rising attorney Pablo and his doctoral candidate (and very pregnant) wife Tania, have just purchased a D.C. home next to a well-established couple with a prize-worthy English garden. But an impending barbecue for Pablo’s colleagues and a delicate disagreement over a long-standing fence line soon spirals into an all-out border dispute, exposing both couples’ notions of race, taste, class, and privilege. Zacarías’ hilariously biting play sees well-intentioned neighbors turned into feuding enemies in a garden party culture clash for the ages. For tickets, click here

Jordan Clayton of the Utah Snow Survey rates the weekend snow storms and whether we can make it all up by spring! Check out all the data about Utah show:

Indigehub is hosting Land + Water, another great night of cuisine and community to benefit the Indigenous-led nonprofit. RadioACTive gets a preview with Chef Bleu Adams of Indigehub/Rabbit in Provo, UT; Chef Eric See of Ursula in Brooklyn, NY; and Chef Jordan Rubin of Mr. Tuna in Portland, ME.

  • Jan. 15: Land & Water,  6:00 p.m. and 8:30 p.m. @ Bistro Provenance, 63 E. Center St., Provo. Event by Indigehub: "In the spirit of collaboration and innovation, three chefs come together to present dishes reflecting their shared experiences and knowledge gained from attending the JBF Chefs Bootcamp for Policy and Change. This program works to educate established chefs and empower them with effective advocacy skills that can be leveraged to create food-system change at the local, regional, and federal levels. Proceeds from these events will benefit, an organization whose mission is to empower Indigenous communities through culturally informed, sustainable solutions. Join us as we celebrate culinary artistry, cultural richness, and a collective commitment to a better world through the transformative power of food." For tickets, click here.  

Guests' views, thoughts, or opinions are their own and do not necessarily reflect those of the board, staff, or members of Listeners' Community Radio of Utah, KRCL 90.9fm. Questions, comments, or suggestions for the show? Email Tonight's RadioACTive team included: